CHEF
Chef is a 100% feel good film. It features amazing dishes , latin flavour and people who quit their job to follow their instinct. Who doesn't want to do that?
FOR SALE
JULIE&JULIA IN HET KURHAUS IN SCHEVENINGEN
CHEF
Chef is a 100% feel good film. It features amazing dishes , latin flavour and people who quit their job to follow their instinct. Who doesn't want to do that?
FOR SALE
JULIE&JULIA IN HET KURHAUS IN SCHEVENINGEN
GOOD FILM
Chef (Favreau, 2014) is a culinary comedy about chef Carl Casper who lives for his work. When a foodcritic writes a devastating review, Carl outs his frustrations on Twitter. He doesn't realize that everybody can read his message, which ultimately leads to a trending topic. His ex wife tips him to buy a foodtruck and return to his Miami roots: honest and simple food which makes people happy. He travels to Miami and New Orleans with his son and former colleague Martin and refinds his joy in cooking.
GOOD FOOD
Food plays a big role in this film and the dishes are varied and 'delicioso'. The food is a mix of Cuban and American cuisine and made with love (just like in the film) and you can taste it. Los Angeles chef Roy Choi was the culinary coach of this film, perfecting the dishes in the film. Our own chef lets his guests enjoy this.
MENU
ANDOUILLE SAUSAGE GUMBO*
Louisiana gumbo stew with spicy pork sausage,
in a brown roux with okra, peppers served with a crisp crostini.
SPAGHETTI AGLIO OLIO
Classic spaghetti dish with oil, garlic, parsley, peppers and Parmesan cheese.
Most sensual dish of the film.
KOREAN CHICKEN WITH PICKLED ONION AND JALAPENO PEPPER
Chicken thigh fillet in gochujang chili, ginger, soy, sesame oil and garlic.
With pickled red onion, jalapeño pepper and sesame seeds.
PORKBELLY WITH PUMPKIN CREAM AND CORIANDER SAUCE
Pork belly marinated with chinese herbs, with pumpkin cream and ginger and
a garnish of radish and coriander sauce.
THE CUBANO*
Pork shoulder marinated in mojo, fried bacon strips, mature cheese, ham
and large pickles. On a baguette with mustard. Worldwide food truck phenomenon.
NEW ORLEANS BEIGNET
Small pillows shaped beignets, served with caramelized pineapple and pastry cream.
BRISKET
Texas style BBQ brisket. Marinated and smoked for hours, according to Aaron Franklin's recipe. Super tender and umami taste.
Pay attention! As standard we offer “what yoou see is what you eat”, including fish and meat. Do you have an allergy, check the film on our allergen map so you know which course(s) to skip. When in doubt, email us at info@cinemaculinair.nl
GREAT TIMING
What you see is what you eat, at the same time. The culinary script of Cinema Culinair is leading for the chef and his crew: timing is of the essence.
Good film + good food + great timing. The point is in the latter. One example. When Chef Carl Casper eats his homemade Cubano at 1 hour, 14 minutes and 53 seconds in the film, we want out guests to do the same. One minute earlier or later makes all the difference between good and fabulous! In the end it’s all about the extrasensory sensation; you see, hear, taste, smell and feel the film.
