BURNT

BURNT

Cool chef (Bradley Cooper) arrives in London after years of penance, with the goal to earn a third star. However, it's not that easy. A film with a star cast full of sympathetic opponents (Daniel Brühl, Omar Sy, Matthew Rhys) and the dishes are fan-tas-tic.

FOR SALE

JULIE&JULIA IN HET KURHAUS IN SCHEVENINGEN

BURNT

BURNT

Cool chef (Bradley Cooper) arrives in London after years of penance, with the goal to earn a third star. However, it's not that easy. A film with a star cast full of sympathetic opponents (Daniel Brühl, Omar Sy, Matthew Rhys) and the dishes are fan-tas-tic.

FOR SALE

JULIE&JULIA IN HET KURHAUS IN SCHEVENINGEN

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FILM & DINER EVENT AT THE KEILEPAND
ROTTERDAM ON 3 DECEMBER 2022

Watch a film and eat what you see in the film at the same time. Not at home or in the cinema, but at our new location: the super nice Keilepand in Rotterdam! With large film screens, good sound and delicious dishes, prepared by the chef of our cool partner Kantien. Enjoy with all your senses, because – to be honest – you should not just see and hear this film. You also have to smell, taste and feel it. What you see is what you eat. Accurate to the second with the actors in the film.
Good film, good food, great timing.

Chef
Anja Sluijs of Kantien

3 december 2022

19.00 – 22.00 hrs

€79,95 (early bird) and €89,95 per person
for film and dinner

Keilepand
Keilestraat 7-9
3029 BP Rotterdam

Modern French cuisine
A vegetarian option is possible

GOOD FILM

A cool chef, played by Bradley Cooper, once found himself in the kitchen world of Paris (you know: booze, drugs and women) and after years of penance arrives in London to earn a third star. However, that is not easy. He meets old rivals and betrayed friends, he does not want to cook modern (= sous vide) and expresses his frustrations in a Gordon Ramsay way: cursing and throwing plates. The film is about his return to the normal world and some humanity in his existence. A star cast full of sympathetic opponents (Daniel Brühl, Omar Sy, Matthew Rhys) and the dishes are truly fan-tas-tic.

GOOD FOOD

The dishes are very tasty and beautifully photographed. The culinary director was none other than Marcus Wareing, British top chef, working in Los Angeles. It features dishes from modern French cuisine, as you might expect in London - where the film is set. Really a film you have to taste.

bouillabaisse
Bouillabaisse met gamba

OESTER

Heerlijk zilte oester
Vegetarisch: Gebakken zeekraal

BOUILLABAISSE MET GAMBA’S EN MOSSELTJES

Verfijnde schaaldierenbouillon met gamba’s en mosseltjes.
Veggie: Ricotta with a salad of green vegetables

DRAGON-PEASOUP

Fresh green soup of peas and tarragon, topped with cream.

TONG MET ASPERGES*

Fried sole with asparagus, arugula and a virgin of tomato.
Veggie: Roasted cauliflower with asperagues, arugula and a virgin of tomato.

ISPAHAN MACARON

Verjaardagsmacaron met heerlijke crème van frambozen en lychee.

STEAK WITH CAYENNE BUTTER

Tender steak with fried baby potatoes and cayenne butter
Veggie: Baked eggplant and courgette with small potatoes and cayenne butter.

COFFEE MOUSSE

A delicious fluffy coffee mousse with caramel and cinemon.


* Sole and asparagus are seasonal products, depending on the season this can be replaced by resp. another flatfish and salsify.

Pay attention! As standard we offer “what yoou see is what you eat”, including fish and meat. Would you like the vegetarian option (without meat AND without fish), please add this at the ‘extra information’ field while checking out.
At the allergene information you can then see which course to skip. Unfortunately, we cannot adjust the menu to your specific allergy. There are only two options: the regular menu + the full vegetarian menu (= no meat and no fish)
).

GREAT TIMING

Good film + good food + great timing. The point is in the latter. One example. When Adam Jones (Bradley Cooper) tastes a pasta cacio e pepe at minute 5, we want our guests to do the same. One minute earlier or later makes all the difference between good and fabulous! In the end it’s all about the extrasensory sensation; you see, hear, taste, smell and feel the film.

GREAT LOCATION

We're very proud to land at the fantastic Keilepand in the Rotterdam M4H harbour area. A former vegetable and fruit dock has been renovated and hosts creative industries, food entrepeneurs and a beautiful venue, ideally suited for Cinema Culinair.

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