JULIE&JULIA

BURNT

Arrogant chef (Bradley Cooper) arrives in London after years of penance, with the goal to earn a third star. However, it's not that easy. A film with a star cast full of sympathetic opponents (Daniel Brühl, Omar Sy, Matthew Rhys) and the dishes are fan-tas-tic.

FOR SALE

JULIE&JULIA IN HET KURHAUS IN SCHEVENINGEN

JULIE&JULIA

BURNT

Arrogant chef (Bradley Cooper) arrives in London after years of penance, with the goal to earn a third star. However, it's not that easy. A film with a star cast full of sympathetic opponents (Daniel Brühl, Omar Sy, Matthew Rhys) and the dishes are fan-tas-tic.

FOR SALE

JULIE&JULIA IN HET KURHAUS IN SCHEVENINGEN

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No shows at this moment, but it's in our planning

GOOD FILM

An arrogant chef, played by Bradley Cooper, once found himself in the kitchen world of Paris (you know: booze, drugs and women) and after years of penance arrives in London to earn a third star. However, that is not easy. He meets old rivals and betrayed friends, he does not want to cook modern (= sous vide) and expresses his frustrations in a Gordon Ramsay way: cursing and throwing plates. The film is about his return to the normal world and some humanity in his existence. A star cast full of sympathetic opponents (Daniel Brühl, Omar Sy, Matthew Rhys) and the dishes are truly fan-tas-tic.

GOOD FOOD

The dishes are very tasty and beautifully photographed. The culinary director was none other than Marcus Wareing, British top chef, working in Los Angeles. It features dishes from modern French cuisine, as you might expect in London - where the film is set. Really a film you have to taste.

bouillabaisse
Bouillabaisse met gamba

PASTA CACIO E PEPE

Classic pasta with pepper, salt and Parmesan cheese

BOUILLABAISSE WITH GAMBA AND SHELLFISH

Refined shellfish broth with prawns, mussels and clams.
Vegetarian: Ricotta with a salad of green vegetables

DRAGON-PEASOUP

Fresh green soup of peas and tarragon, topped with cream.

TONG MET ASPERGES

Fried sole with asparagus, arugula and a virgin of tomato.
Geroosterde bloemkool met asperges, rucola en een vierge van tomaat.

ISPAHAN CAKE

Birthday cake with delicious raspberry and lychee cream with rose water.

STEAK WITH CAYENNE BUTTER

Tender steak with fried baby potatoes and cayenne butter
Baked eggplant and courgette with small potatoes and cayenne butter.

COFFEE MOUSSE

A delicious fluffy coffee mousse with caramel and cinemon.


Pay attention! As standard we offer “what yoou see is what you eat”, including fish and meat. Do you have an allergy, check the film on our allergen map so you know which course(s) to skip. When in doubt, email us at info@cinemaculinair.nl

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GREAT TIMING

Good film + good food + great timing. The point is in the latter. One example. When Adam Jones (Bradley Cooper) tastes a pasta cacio e pepe at minute 5, we want our guests to do the same. One minute earlier or later makes all the difference between good and fabulous! In the end it’s all about the extrasensory sensation; you see, hear, taste, smell and feel the film.

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